Boil potatoes in a curry sauce of your own choossing . Let them cool in the sauce . Put the potatoes on a plate and sit them in room temperature . Put the cut , cooked potatoes in cold oil in a pot and put on medium - high heat . Fry until golden . No need to add salt . Enjoy .
Monday, 7 December 2020
Recipe : Fried curry potatoes .
Subscribe to:
Posts (Atom)